Opening each bag of Level 506 Specialty Coffee unlocks an exceptional Catuaí variety crafted through the Honey Process, where the grains are dried with their natural sweet fruit layer intact. Featuring a medium roast profile perfect for traditional methods, this batch delivers a beautifully balanced cup with a captivating aroma and natural tasting notes of honey, cocoa, and mandarin. Opening our coffee is never just a purchase, but a complete sensory experience that ensures ultimate freshness and quality in every single cup.